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ABOUT US

 

G.O.A.T. Hill Blues Bar and Grill is located on historical Goat Hill in Dallas right next to the iconic waterfall billboard.  Boasting two separate bars and enough inside space to seat nearly 200, it is the hottest new spot to spend your evenings or host  that party you've been thinking about.

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Our address is 3333 Harry Hines Blvd. Suite 100,  in  The Alexan Goat Hill Apartments in Victory Park. Drive up the hill and you'll find a roundabout leading to our private parking garage.  Alternatively, our patio dining experience extends right up to the Katy Trail. Stop by on your next adventure on the trail by walking up our tiered patios to access the bar.

CONTACT US

Phone:  469-273-2000

Email:  contact@goathillblues.com

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CONTACT

3333 Harry Hines Blvd.

Suite 100

Dallas, TX 75201

469-283-2000

contact@localtapandtable.com

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HOURS

Mon              Closed

Tue-Thur:     4pm - 10pm

Fri:                11am - 11pm

Sat:               10am - 4pm   Brunch

                      4pm -   5pm   Closed

                      5pm - 11pm   Dinner

Sun:              10am - 5pm   Brunch

                      5pm - 6pm   Closed

                      6pm - 10 pm   Dinner

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THINGS TO KNOW

Free parking available in our garage for all services except Brunch, holidays and special events.  Saturday and Sunday Brunch we encourage all guests to Uber, Lyft  or rideshare as there is limited free parking. Valet service is available for your convenience during Brunch service for $15. Please be aware, towing is strictly enforced in the Sammons Center for the Arts lot located across the street and parking designated for The Arcadian Leasing Office .

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We currently do not take reservations, we use a waitlist system.

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Tabs are subject to a $25 pre-authorization. 

20% Gratuity and 3% Service Fee added to all checks. 

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Outside desserts may be brought in for celebrations, but will be subject to a Dessert handling fee of $25.

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Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, or shellfish. Consuming raw or undercooked  meats, poultry, seafood, shellfish or eggs may increase your risk to foodborne illness. 

DRESS CODE

To maintain a respectful and professional environment, we kindly ask all guests to adhere to the following dress code:

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No slides

No see-through clothing

No pajamas

No muscle shirts

No revealing or offensive clothing

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Management reserves the right to refuse service to anyone not in compliance with our dress code.

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Thank you for your cooperation.

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